Holiday Rum Punch

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  • Complexity: easy
Holiday Rum Punch

Ingredients

  • Railean Reserve XO Dark RUm
  • Paula"s Texas Orange
  • Sparkling Cider
  • Club Soda
  • Lemon
  • Cinnamon Stick

Directions

  1. 2 parts Railean Reserve XO rum

    1 part Paula's Texas Orange

    2 parts sparkling cider

    2 parts club soda

    Juice of one lemon per gallon

    Combine all ingredients in a pitcher and serve in small glasses at room temperature with a cinnamon stick.

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Exclusively Fermented, Distilled, and Bottled by Railean Distillers, LLC. Copyright ©2013 LLC, San Leon, Texas.
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