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RAILEAN Rum is 100% Handmade in Texas. We begin by fermenting pure Grade-A, unsulfured, cane molasses with yeast manufactured
specifically for small batch rum production.
The Master Distiller then utilizes our state-of-the-art Bavarian Holstein
copper pot still to perform multiple distillations in order to craft an
ultra-pure cane spirit. The final product
aged, gently filtered and polished to produce a smooth, dry (not sweet), yet
flavorful rum.
RAILEAN White Rum is crisp, clean, and refreshing
making it absolutely perfect for tropical drinks like the Mojito, Rum Punch, Pina
Colada, Mai Tai or Daiquiri. It also
mixes extremely well with colas, sodas and tonic water. It possesses an exceptionally dry taste and
immediately comes alive on the palate with subtle notes of sugar cookies,
citrus and spice. The finish is smooth, clean and flavorful.
RAILEAN Reserve XO is aged to perfection making it smooth, yet flavorful and pefect for that premium Cuba Libre. It reveals enticing aromas of chocolate, spice and oak. It is remarkably soft and well rounded
without a hint of harshness or biting edge. Within moments it opens up,
revealing a generous array of chocolate, caramel and toasted walnuts. The
finish is smooth, warm and very relaxing.
RAILEAN Small Cask Reserve is rich & sophisticated with notes of oak,
leather, and mocha. The first sip
reveals toasted sugar notes, with hints of dark caramel and chocolate following
close behind. The finish is long and
full bodied with a delicious earthy and woodsy quality. This rum is perfect for sipping on the rocks,
or with just a splash of water.
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Ask for the rum with the "GREEN PARROT" on the bottle...
Learn why the Monk Parakeet is the official mascot of RAILEAN Rum?
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