HANDMADE TEXAS RUM

 

RAILEAN Rum is 100% Handmade in Texas.  We begin by fermenting pure Grade-A, unsulfured, cane molasses with  yeast manufactured specifically for small batch rum production.  The Master Distiller then utilizes our state-of-the-art Bavarian Holstein copper pot still to perform multiple distillations in order to craft an ultra-pure cane spirit.  The final product aged, gently filtered and polished to produce a smooth, dry (not sweet), yet flavorful rum.

RAILEAN White Rum
is crisp, clean, and refreshing making it absolutely perfect for tropical drinks like the Mojito, Rum Punch, Pina Colada, Mai Tai or Daiquiri.  It also mixes extremely well with colas, sodas and tonic water.  It possesses an exceptionally dry taste and immediately comes alive on the palate with subtle notes of sugar cookies, citrus and spice. The finish is smooth, clean and flavorful.


RAILEAN Reserve XO
 is aged to perfection making it smooth, yet flavorful and pefect for that premium Cuba Libre.  It reveals enticing aromas of chocolate, spice and oak.  It is remarkably soft and well rounded without a hint of harshness or biting edge. Within moments it opens up, revealing a generous array of chocolate, caramel and toasted walnuts. The finish is smooth, warm and very relaxing.

RAILEAN Small Cask Reserve is rich & sophisticated with notes of oak, leather, and mocha.  The first sip reveals toasted sugar notes, with hints of dark caramel and chocolate following close behind.  The finish is long and full bodied with a delicious earthy and woodsy quality.  This rum is perfect for sipping on the rocks, or with just a splash of water.

 

Ask for the rum with the "GREEN PARROT" on the bottle...

 

Learn why the Monk Parakeet is the official mascot of RAILEAN Rum?

 

RAILEAN RUM RECIPES

 

 

                  

 

 

Copyright © 2007 Railean Distillers, LLC. All rights reserved

Office: 713.545.2742 ● Fax: 832.778.5061 ● Email: info@.railean.com